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  • Copper Coast Confections specializes in hand-crafted artisan chocolates using only the finest ingredients available. Each non-alcoholic truffle made with fresh cream has a velvety smooth ganache center that’s coated in a Belgian chocolate shell, hand-painted with bright and fun cocoa butters so no two are alike! Gluten free, 0 grams of trans fat, and only 100 calories per truffle! Savor the unique notes found in the Liqueur Collection with flavors like Black Cherry Bourbon and Sweet Southern Whiskey, deeply appreciated by those with a more refined palate.  Inside every gift box is a color description and visual flavor guide, along with product care and nutritional information.  Each truffle box will contain two of each of the following: Black Cherry Bourbon, Sweet Southern Whiskey, Irish Crème, Fireball, Tequila Sunrise, and Rum Punch.
  • Enjoy our Double Chocolate vegan fudge made with cashew milk, vegan butter and dairy-free chocolate.  You can never have too much chocolate.
  • Copper Coast Confections specializes in hand-crafted artisan chocolates using only the finest ingredients available. Each celebratory truffle made with fresh cream has a velvety smooth ganache center that’s coated in a Belgian chocolate shell, hand-painted with bright and fun cocoa butters so no two are alike! Gluten free, 0 grams of trans fat, and only 100 calories per truffle! The Dessert Collection was comprised for those with a sweet tooth. Experience a flight of after dinner delights including Chocolate Cheesecake, Tiramisu and Birthday Cake. Inside every gift box is a color description and visual flavor guide, along with product care and nutritional information.  Each truffle box will contain one of each of the following: Crème Brûlée, Birthday Cake, Chocolate Cheesecake, Tiramisu, Cookies N Cream, and Coconut Cream Pie.
  • Copper Coast Confections specializes in hand-crafted artisan chocolates using only the finest ingredients available. Each celebratory truffle made with fresh cream has a velvety smooth ganache center that’s coated in a Belgian chocolate shell, hand-painted with bright and fun cocoa butters so no two are alike! Gluten free, 0 grams of trans fat, and only 100 calories per truffle! The Dessert Collection was comprised for those with a sweet tooth. Experience a flight of after dinner delights including Chocolate Cheesecake, Tiramisu and Birthday Cake. Inside every gift box is a color description and visual flavor guide, along with product care and nutritional information.  Each truffle box will contain two of each of the following: Crème Brûlée, Birthday Cake, Chocolate Cheesecake, Tiramisu, Cookies N Cream, and Coconut Cream Pie.
  • Our creamy Belgian chocolate fudge infused with whiskey flavor and smoked almonds mixed throughout. This non-alcoholic fudge perfect balance of flavor and texture.
  • Salted & savory cashews covered with our creamy caramel then topped with white Belgian chocolate!
  • Orange creamsicle, also known as dreamsicle, is a flavor that’s been popular for generations. This tangy orange fudge marbled with sweet vanilla cream is refreshing to the palate and a true taste of summertime.  Orange Creamsicle Fudge offers a bit of nostalgia for all to enjoy!
  • The sweet maple flavor in our fudge is complimented by the added crunch of walnuts mixed throughout. Enjoy the sweet and savory ride with this classic fudge flavor!
  • We begin with our creamy Belgian chocolate fudge and add handfuls of walnuts that are mixed throughout. The added texture of the walnuts provides a perfect balance that you'll go nuts over.
  • Our Strawberry Cheesecake Fudge is a summertime classic. Handmade with sweet strawberry swirled together with decadent cheesecake fudge for a taste to be enjoyed all year round.
  • Calling all peanut butter lovers! Our smooth and creamy peanut butter fudge will melt in your mouth with every bite.  Made fresh, this staple fudge flavor is a winner every time.
  • Harnessing the flavors of New Orleans, this gourmet fudge brings together the flavors of cooked bananas served in a butter, brown sugar and rum sauce blended with walnuts and a flambéed top with banana chips.  A tradition down in The Big Easy.

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